1. Audfuhrung qualitativer Analysen
Author: Souci, Siegfried Walter
Library: Central Library of Sharif University of Technology (Tehran)
Subject: ، Chemistry, Analytic-- Qualitative
Classification :
QD
75
.
S626
1954
2. Ausführung qualitativer Analysen
Author: von S. Walter Souci.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Chemistry.
Classification :
QD75
.
V667
1941
3. Ausfuhrung qualitativer analysen
Author: / Walter Souci
Library: Tehran University, technical faculty libraries 1 (Tehran)
Subject: Chemistry, Analytic - Qualitative
Classification :
QD
101
.
S6
4. Ausfuhrung qualitativer analysen
Author: Souci, S. Walter
Library: Central Library and Document Center of Isfahan University (Esfahan)
Subject: Chemistry, Analytic
Classification :
543
S719a
6. Food composition and nutrition tables
Author: on behalf of the Bundesministerium fur Ernahrung, Landwirtschaft und Forsten, Bonn; edited by Deutsche Forschungsanstalt fur Lebensmittelchemie, Garching b. Munchen = Die Zusammensetzung der Lebensmittel Nahrwert-Tabelle: im Auftrag des Bundesministerium fur Ernahrung, Landwirtschaft und Forsten, Bonn; herausgegeben von Deutsch Forschungsanstalt fur Lebensmittelchemie, Garching b. Munchen = La composition des aliments, tableaux des valeurs nutritives
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Composition -- Tables ، Food,Tables ، Nutrition
Classification :
TX
551
.
F6856
2000
7. Food composition and nutrition tables
Author:
Library: Central Library of college of Agriculture and Natural Resources (Alborz)
Subject: Food - Composition -- Tables,Nutrition -- Tables
Classification :
TX
551
.
F6856
2000
8. Food composition and nutrition tables
Author: / on behalf of the Bundesministerium fur Ernohrung, Landwirtschaft und Forsten, Bonn
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Food- Composition- Tables,Nutrition- Tables
Classification :
TX551
.
F6
2000
9. Fremdstoffe in Lebensmitteln, mit besonder er Berucksichtigung der Konservierung in tabellenformiger Anordnung
Author: Souci, Siegfried Walter
Library: Central Library of Sharif University of Technology (Tehran)
Subject: ، Food additives,، Canning and preserving
Classification :
TX
553
.
A3
.
S65
10. Literature lures :
Author: Nancy J. Polette, Joan Ebbesmeyer.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Literature-- Study and teaching (Middle school),Middle school students, Books and reading.,Picture books for children.,LITERARY CRITICISM-- General.,Literature-- Study and teaching (Middle school),Middle school students.,Picture books for children.
Classification :
LB1575
.
P65
2002eb
11. Praktikum der qualitativen Analyse
Author: Souci, S Walter
Library: Central Library and Document Center of Isfahan University (Esfahan)
Subject: Chemistry, Analytic
Classification :
544
S719p
12. Praktikum der qualitativen analyse
Author: Souci, Siegfried Walter
Library: Central Library of Sharif University of Technology (Tehran)
Subject: ، Chemistry, Analytic-- Qualitative
Classification :
QD
75
.
S62
